Do you ever feel like the hardest part of cooking is making the plan? Let this be your quick guide to get healthy food on the table without you scouring the internet for hours looking for recipes.
Here are four easy and delicious recipes for each week, leaving room for you to fill in the rest with what you already know. It’s time to kick off the spring season with lighter meals, seasonal produce, and bold flavor.
20-Minute Spring Pesto Detox Soup
Strawberry Spinach Salad with Chicken and Avocado
Spinach Artichoke Cheesy Tortellini
Sheet Pan Lemon Rosemary Dijon Chicken & Potatoes
One Skillet Cheesy Cuban Chicken Rice Bake
Healthy 20-Minute Spinach Artichoke Gnocchi
Chicken and White Bean Enchiladas with Creamy Salsa Verde
20-Minute Chicken Lettuce Wraps
15-Minute Hawaiian Chicken Salad Bowl
Crispy Chicken Caesar Lettuce Wraps
Sheet Pan Mustard Salmon Dinner
What are you eating this month?